Healthy Homemade Recipes
Updated: Jan 9, 2022

Homemade Dog Biscuits
Ingredients 3/4 cups hot water 1/3 cup margarine 1/2 cup powdered milk 1 tsp salt 1 egg beaten 3 cups whole wheat flour
Steps
In a large bowl, pour hot water over margarine
Stir in powder milk
Sitr in salt
Stir in egg
Add flour, 1/2 cup at a time
Knead for a few minutes untill two still dough
Pat or roll into dough into into 1/2 inch inch thickness
Cut into bone shapes
Peanut Butter and Carrot Cake
Ingredients 1 cup whole wheat flour
1 tsp. baking powder
1/4 cup crunchy Xylitol free* peanut butter
1/4 low or non-fat yogurt
1 cup shredded carrots (set aside a handful for topping)
1 tblsp coarsely chopped peanuts (for topping)
1/4 cup honey
1 egg
Steps
Preheat oven to 350 degrees
Mix flour and baking soda. Add the rest of the ingredients and stir until batter is smooth. Pour into small oven safe bowl and bake for 45 minutes or until toothpick inserted into center comes our clean. Cool completely before frosting or serving.
To Frost: Spread 1/4 cup of softened light or non-fat cream cheese and sprinkle with handful of saved shredded carrots and chopped peanuts.
Note: Leftover cake can be refrigerated for up to 5 days. It can also be cut into pieces and frozen. * See Safe Peanut Butter for more information